The Garlic Farm Roast Garlic Jam (220g)

Roast Garlic Jam is an excellent condiment for both hot and cold red meats and cheeses. It also pairs wonderfully with roasted root vegetables. For a delicious gravy, after thickening your roasted meat juices with cornflour, stir in a generous spoonful of roast garlic jam.

Vegan & Gluten-Free.

Ingredients:

Sugar, Onions, Roast Garlic (9%), Water, White Wine Vinegar, Dried Onions, Concentrated Lemon Juice, Salt, Sunflower Oil, Stabiliser: Xanthan Gum.

Per 100g

ENERGY (KCAL) 244
ENERGY (KJ) 1035
FAT 0.7g
of which Saturates 0.1g
CARBOHYDRATE 57.9g
of which Sugars 53.4g
PROTEIN 1.8g
SALT 1.0g