Pataks Mild Tandoori Spice Marinade (300g)

Tandoori chicken, a delectable and well-known Subcontinent cuisine, is a must-try. It is made by a frying chicken that has been slathered in sour cream and seasonings in a tubular ceramic oven known as a 'tandoor.' Patak's Tandoori Spice Marinade is a ready-to-use blend for preparing chicken in this special way. This marinade includes lemongrass, vinegar, and ginger, as well as a combination of eight fragrant spices. If you want to make a delicious tandoori chicken, add large chopped jalapenos and bell pepper to the sauce, along with large chunks of chopped raw garlic. It goes nicely with curries, soups, gravies, chicken and rice dishes, shellfish, and broths, among other things.

Ingredients: Water, Ginger Purée (22%), Ground Spices (12%) [Coriander (3%), Cumin (3%), Paprika (3%), Spices], Tamarind (8%), Salt, Acid (Acetic Acid), Garlic Powder, Paprika Extract.