Ramadan

Bulgur Vermicelli is best prepared by toasting it in oil for about five minutes to bring out the bulgur's natural flavour. Bulgur is high in nutrie...

Citron jam is known as Balang jam and has been a traditional staple in Middle Eastern breakfast for many years. It is made with Meyer lemons which ...

Domo's Cherry Jelly delight is a delectable spread that goes well with toast or as a treat. This cherry-flavoured jelly is a kid's pick since it's ...

Experience the delicious blend of Lebanese spices with Gardenia Grain D'or Zaatar Extra. This 454g pack adds a flavourful twist to your dishes. Mad...

The Madinah Delight Sagai Dates (450g) is a product of Palestine. Sagai dates are a traditional date variety originating from the Arabian Peninsula...

This Starch granules pack is a traditional staple in Middle Eastern households. Its many uses are as thickening agent in broths and casseroles, as ...

Indulge in the taste of luxury with Sofra Greek Dried Fig. Grown and hand-picked in Greece, these 400g figs are the epitome of exclusivity. Enjoy t...

Anjoman Strawberry Jam is packed with vitamins and antioxidants known as polyphenols. Strawberry jam is also a good source of manganese and potass...

Experience the delicate flavours of our Ahmad Tea Jasmine Green Tea. Harvested from China, this blend features fragrant jasmine buds for a subtle, ...

Dates are high in nutrients and antioxidants, fibre and protein and can help regulate blood sugar levels. Dates are a delicious addition to rice or...

Enter the realm of exquisite indulgence with Bonne Maman Chocolate Caramel Tartlet. Crafted with a velvety-smooth caramel and crunchy milk chocolat...

Although you can cook and serve quinoa seeds in a similar way to most grains, the quinoa plant itself is more similar to beetroots and spinach.  Bo...

Coarse Brown Bulgur is a type of wheat that is used in Middle Eastern dishes. Commonly, it is used to stuff vegetables like squash, and it is used ...

Quince is a bright golden yellow fruit that tastes like apples and pears combined, with a hint of plum and pineapple. When made into Quince Jam, it...

 Red Split Lentils can be cooked to form a puree and are commonly used to thicken dishes such as casseroles and soups. They are especially common w...

Coarse Brown Bulgur is a type of wheat that is used in Middle Eastern dishes. Commonly, it is used to stuff vegetables like squash, and it is used ...

Basak Banana Pudding is a powder based dessert much like instant puddings.  Easy to prepare it is a great addition to sundaes, trifles or served wi...

Anjoman Sella Rice Extra Long is a rare grain with great flavour. It is aromatic and has a fluffy texture. Anjoman Rice Extra Long is harvested in ...

This ground tahini paste is gently flavoured with natural syrup and mixed with toasted chopped pistachios and powdered cinnamon. This unique mixtur...

Make coffee breaks sweeter and more enjoyable when you pair it with the popular Lebanese Large Pistachio Halva! This indulgent treat is made of nut...

Indulge in the taste of luxury with Sofra Greek Dried Fig. Grown and hand-picked in Greece, these 400g figs are the epitome of exclusivity. Enjoy t...

Indulge in the premium, Middle Eastern-inspired flavours of Sina Foods Dates with Sesame Paste. Made from high-quality sesame seeds and dates, this...

Brighten up your favourite breakfast of bread, butter and goat or feta cheese with this stellar fig jam. It can also be enjoyed with cream, yogurt ...

The Qitaf Natural Medjoul Dates (908g) is a product of Palestine. These succulent dates are grown in the fertile soils of carefully nurtured date p...