Pasta, Noodles & Spaghetti

Vermicelli is the long and thin pasta that you commonly find as the “italian” pasta in supermarkets. It is thicker than spaghetti pasta but offers ...

Looking for a delicious and hearty pasta dish that will keep you satisfied? Look no further than Rummo Penne Lisce Pasta! This mouthwatering pasta ...

La Molisana Farfalle Rigate (Striped) Pasta No.66 is a delightful twist on a classic pasta shape. The ridged texture of Rigate captures sauce perfe...

Campioni Fettucce pasta is the perfect choice for decadent pasta dishes! Made with only the finest ingredients, this pasta will make any dish is su...

Crafted in Sardinia from 100% Italian Durum wheat, this pasta undergoes a slow drying process at low temperatures to enhance its distinctive flavou...

Golda - Fusilli Burgu is a high-quality, Italian-style pasta perfect for mouth-watering pasta dishes. Made from 100% Durum wheat semolina, the uniq...

This tubular pasta brings all your favorite aspects of pasta into one packet. Ankara Makarnasi offers one of the most loved pastas in Italy, in the...

Enjoy traditional Italian flavour with Barilla Pasta Pipe Rigate N.91. This 500g pack of ridged pasta is made with durum wheat semolina for a delic...

Spaghettoni is a wider version of standard spaghetti noodles. Because they are thicker, they tend to hold onto sauces better while adding a richer ...

Experience a taste of Sicily with Morelli's Busiate pasta. Its long and thin spirals are crafted with traditional methods, perfect for enhancing th...

This square spaghetti pasta is best served in stews, with sauce or simply topped with olive oil. Excellent used in pesto salads.

If you're looking for a delicious, gluten-free pasta option, look no further than Rummo Mezzi Rigatoni Pasta! This 400g package contains enough pas...

Morelli's Orecchiette pasta - a 500g classic from Puglia made with the same authentic shape and taste as the Italian "little ears" they are named f...

Egg noodles are a type of pasta made with eggs. Noodles always come in various sizes and widths, including medium, wide and extra wide, and these M...

Spaghetti Pasta is one of the most common types of pasta and is enjoyed all around the world.  It is extremely versatile and can be eaten with any ...

If you're looking for a delicious and easy-to-prepare pasta dish, look no further than Rummo Penne Rigate Pasta. Made with only the finest ingredie...

Crafted from 100% Italian durum wheat, this traditional pasta derives its striking hue from the infusion of squid ink. Produced in Sardinia, it und...

Rigatoni is derived from the word “rigato“ which means “curved.“ Rigatoni is great used in cooked pasta sauces because of their capacity to retain ...

Pappardelle, a broad, ribbon-like pasta, is an ideal pairing for hearty, meat-based sauces. Originating from Sardinia, this pasta is crafted exclus...

It pairs well with cream or oil-based sauces, and you can add your favourite beverage to the mix for an excellent dining experience. It has a natur...

Sardinian Gnocchetti Pasta is a standard pasta found in Sariania and known for its short and round appearance. This versatile pasta can be used in ...

Looking for a delicious and easy-to-prepare pasta dish? Barilla Spaghettini Pasta is the perfect choice! This authentic Italian pasta is made with ...

Fusilli is pasta with a helical or twisting form. The coiled form is created by wrapping strands of pasta over a stick in a conventional way. Fusil...

A Sardinian pasta made of durum wheat semolina, providing a unique texture reminiscent of cous cous. Try pairing this pasta with shellfish in a cla...