Cool Chile

Chile Pasilla is a medium-hot, ripened chilaca chilli that is finely ground for a powder. This chilli provides a tart, unique flavor perfect for en...

Chile Ancho is a mild variety of dried poblano pepper, boasting a unique sweet taste. Characterized by a wrinkly red-brown exterior, it is the most...

Chile Chipotle are smoke-dried, deseeded and diced jalapeño chillies, bringing a medium-hot flavour to recipes. These nugget-like chips are compose...

This nixtamalized White Corn Flour is perfect for a range of Mexican cuisine, including tortillas, atole, or as a thickener for stews. Even use it ...

This paste is composed of annatto (achiote) seeds imported from the Yucatan, providing a distinct, earthy flavour and vivid red hue. Mix the paste ...

Chile Cascabel is a medium-hot dried chilli characterized by its glossy, rounded shape. It is known for the distinctive rattling of its seeds when ...

Chile Guajillo Flakes have a mild to medium heat level and are crafted from deseeded and diced whole guajillo chillies. This brick red coloured spi...

Ground blue corn that has undergone nixtamalization is used to make blue corn tortillas. This blue masa harina is ideal for creating tortillas or t...