Cool Chile

 Chile de Arbol is a slender yet fiery chilli. This powder is crafted from the whole, dried arbol chilli. This chili, special to Guadalajara, has a...

A high-heat chilli, dried for a robust flavour that combines corn, nut, and other notes. Piquin is commonly used in sauces, stews, and broths. All ...

Cluster Chilli De Arbol, a slender and fiery variety, is the star of these flakes. Created with whole, deseeded and diced arbol chillies to craft a...

 Cool Chile Co's Guajillo chillies provide a mild to medium level of spiciness. With their deep red hue and bright, tart taste, plus hints of green...

  This kit contains Mexican chillies, Carne con Chile Spice Mix, and a recipe sheet to create a classic northern Mexican dish carne con chile. This...

Chile Pasilla is a medium-hot dried, ripened Chilaca chilli. An all-natural powder created by grinding the whole Pasilla chilli, its wrinkled skin ...

 Dried Epazote is an intensely flavoured herb, exhibiting a sharp scent similar to pencil shavings. This aromatic grass has been used in Mexican co...

Chile de Arbol is a thin, intensely spicy chilli. Commonly used in Guadalajara cooking, these chillies provide a strong and clear burn that works g...

Enjoy the unique smoky-spicy flavour of Chile Chipotle chillies with Cool Chile's 40g bag. These medium-hot, smoke-dried jalapeño chillies are smal...

Cool Chile whole habanero's will add a fiery kick to your cooking. This round, burnt orange chilli packs a punch with its potent heat that's balanc...

 This Mexican-inspired table sauce harnesses the intense heat of the fragrant habanero chilli, combined with a subtle hint of allspice for a tantal...

Chile Pasilla is a medium-hot, ripened chilaca chilli that is finely ground for a powder. This chilli provides a tart, unique flavor perfect for en...

A zesty, fruity blend of ancho chilli peppers, cider vinegar, garlic, and spices. Ancho chillies lend a subtle heat and fruity notes to this marina...

Chile Cascabel is a medium-hot dried chilli characterized by its glossy, rounded shape. It is known for the distinctive rattling of its seeds when ...

Chile Guajillo Flakes have a mild to medium heat level and are crafted from deseeded and diced whole guajillo chillies. This brick red coloured spi...

This nixtamalized White Corn Flour is perfect for a range of Mexican cuisine, including tortillas, atole, or as a thickener for stews. Even use it ...

A savoury and fiery combination, this garlic sauce is crafted with slowly simmered garlic and chipotle chillies enveloped in a sunflower and extra ...

This medium-spiced sauce is composed of tomatoes and coriander, classic Mexican ingredients. Ideal for Mexican brunch dishes such as chilaquiles, e...

This paste is composed of annatto (achiote) seeds imported from the Yucatan, providing a distinct, earthy flavour and vivid red hue. Mix the paste ...

 Bright red seeds with a smoky, woody taste and vivid coloration, sourced from the annatto tree. Achiote seeds are also known as ‘poor man’s saffro...

A zesty marinade combining pineapple juice, Mexican chilies, and garlic for a tantalizing taste. Ingredients pineapple juice (57%), cider vinegar, ...