Vergani's Gluten Free Limoncello Panettone is an exquisite, indulgent treat fit for all occasions. A bite of this delectable Italian sweet bread, worthy of a discerning palate, is sure to make any moment a special one. Whether enjoyed as a breakfast companion or as an after-dinner dessert, no one need miss out on the sophistication and luxury of Vergani's Panettone this Christmas.

Ingredients: Limoncello Cream 15 percent [Sugar, Water, Limoncello Liqueur 10 percent, Glucose Syrup, Sunflower Oil, Gelling Agent: Pectin, Concentrated Lemon Juice, Preservative: Potassium Sorbate, Emulsifiers: Mono and Diglycerides of Fatty Acids, Flavouring, Colouring: Lutein], Sugar, Butter [Milk] 16 percent, Rehydrated Skimmed Milk, Eggs 13 percent, Sugar, Potato Flour, Corn Starch, Candied Lemon Peel 8 percent [Lemon Peel, Glucose Fructose Syrup, Sugar, Acidifier: Citric Acid], Rice Flour, Sourdough (Rice Flour, Water), Lactobacilli, Mono and Diglycerides of Fatty Acids, Brewer's Yeast, Stabiliser: Sorbitol Glycerin, Thickeners: Xanthan and Guar Gum, Salt, Flavour.Allergy Advice and Warnings:May contain traces of nuts, peanuts, and soya.Specifically formulated for people intolerant to gluten.