Think Mediterranean

Speciality Fusilloni Pasta is a coiled, short-cut pasta made from semolina flour. Great with marinara and creamy sauces. perfect for Tuna salad or ...

Indulge in La Tourangelle Expeller-Pressed Grapeseed Oil. Its green hue and remarkable properties make it a tempting addition to your cooking arsen...

Delicioso Asturian Smoked Morcilla will bring a rich, smoky flavour to your culinary creations with its earthy spice and paprika. Subtle notes of o...

A Mediterranean Medley. Indulge in a symphony of flavours with our rich and hearty vegetable sauce. Bursting with ripe tomatoes, eggplant, peppers,...

Capellini pasta is a very thin pasta, although not a fine as angel hair pasta. Once cooked and chilled, it makes a delicious olive and feta salad o...

Pennoni Pasta is a tube pasta with pointy slant cut ends that mimic a quill pen's end. Penne pasta goes well with tomato sauces and pesto.

Plum tomatoes, often called Italian style tomatoes, are egg-shaped, firm red tomatoes that are ideal for making tomato paste and tomato sauces. The...

Indulge in pure Italian bliss with Morelli's Anelli Pasta. Each 500g bag of small, interlocking rings is perfect for crafting exquisite broths, sou...

Looking for a way to add some extra flavour to your pizzas and pastas? Look no further than La Tourangelle's "Il Piccante" oil! This delicious oil ...

Drawing inspiration from Pop Art, this striking Lobster bottle by Frantoio Muraglia holds 500ml of one of the world's finest extra virgin olive oil...

Dare to try this delicious, daring oil made from hand-picked avocados. It's perfect for adding flavour to salads, tenderizing meats, or replacing t...

Think Mediterranean Date & Walnut Cake is made from the finestDaglet Noor dates and walnuts. This variety of dates has been appreciated bydiffe...

A Sardinian pasta made of durum wheat semolina, providing a unique texture reminiscent of cous cous. Try pairing this pasta with shellfish in a cla...

Lumache Rigate Pasta are made to resemble small snails. Some claim that they can be traced back all the way to Roman cooking, while others think it...

Experience a taste of Sicily with Morelli's Busiate pasta. Its long and thin spirals are crafted with traditional methods, perfect for enhancing th...

FIG & ALMOND CAKEINGREDIENTS: Dried Spanish figs (90%), ALMONDS (10%).Contains Almonds. May contain hard pieces or pieces of nut shells.May con...

Taste the luxurious flavour of Morelli Tagliolini Pasta. Made with a select blend of durum wheat semolina, wheat germ, and eggs, this pasta is sure...

Tomatoes are one of the most versatile ingredients around, and chopped tomatoes even more so. These Cirio Italian Chopped Tomatoes allow you to cre...

Barilla Fusilli N.98 is a traditional Italian pasta made with the finest durum wheat. Its unique helicoidal shape is the perfect complement for thi...

Made from top-quality Tuscan durum wheat, each thick spaghetti is bronze-drawn and dried at a low temperature for an authentic taste. With a unique...

Enjoy the rich and savoury flavour of Gancedo Fried and Salted Broad Beans. Made with high-quality broad beans and expertly fried to perfection, th...

Enjoy traditional Italian flavour with Barilla Pasta Pipe Rigate N.91. This 500g pack of ridged pasta is made with durum wheat semolina for a delic...

Unlock the pungent intensity of summer truffles with Morelli's Truffle Linguine. Perfect for adding a flavourful burst to your favourite meals.  Th...

Abissine Rigate Pasta, better known as shells, is a popular type of pasta that has a perfectly smooth inside and ridges on the outside, helping sau...

 Linguine pasta  originated in Genova, Liguria, and are usually served with pesto  or seafood recipes.

Looking for a culinary adventure? Look no further than La Tourangelle's Thai Wok Oil. The sweet citrus and mint flavour will transport you to South...

Drawing inspiration from Pop Art, this striking Octopus bottle by Frantoio Muraglia holds 500ml of one of the world's finest extra virgin olive oil...

Morelli's Trofie pasta brings Ligurian authenticity to every meal. Handcrafted from wholesome grain, this specialty of the region exhibits a firm t...

With a nod to Pop Art, the Sardines bottle by Frantoio Muraglia holds 500ml of one of the finest extra virgin olive oils in the world. Its intense,...

Made according to the traditions of the elders of the Vallée des Baux-de-Provence, ensuring its quality and flavour.Harvested late in the season, t...

Do you want a tomato paste that offers great texture and strong flavour? Well, Double Concentrated Tomato Puree from Cirio offers that, and more, a...

Morelli's Orecchiette pasta - a 500g classic from Puglia made with the same authentic shape and taste as the Italian "little ears" they are named f...

Do you want to add something special to your meals and enjoy a whole new category of flavours? This special puree offers a strong and well-preserve...

Tantalize your taste buds with the unique smoky flavour of Asturian Smoked Chorizo Picante. This iconic Spanish sausage is oak-smoked to perfection...

Experience the finest Italian durum wheat semolina, crafted with a minimum of 14% protein for perfect cooking firmness and excellent digestibility....

Made from hand-picked olives harvested in the early season in Andalucía, Spain, this oil is packed with powerful antioxidants. Crafted from the ro...

Experience the flavours of the Mediterranean with our indulgent Fig and Orange Cake. Made with the finest ingredients, this 250g cake is a perfect ...

The delectable Pici di Toscana from Pastificio Morelli are a Tuscan specialty, a locally-crafted, hand-rolled pasta that is a bit thicker than spag...

What enhances the current taste and flavours of your delicious meals? A tomato puree. Well, if you want the best tomato puree around, Cirio offers ...

This oil is made from only the finest Spanish olives, which are cold-pressed to retain their natural flavour and nutrients.The result is an oil tha...

Looking for an intensely fruity and gourmet oil? Look no further than La Tourangelle Virgin Walnut Oil! Produced in the heart of the Loire Valley i...

Spaghettini is thinner than spaghetti and therefore takes less cooking time. 

A handcrafted and hand-painted ceramic bottle that embodies the essence of the Apulia region: artistry, tradition, and quality. Frantoio Muraglia b...

Morelli's Squid Ink Linguine is sure to entice any pasta lover! Enjoy the added drama of black pasta given its striking colour from the addition of...

A Taste of Calabria. Indulge in the exquisite flavour of our red onion compote, crafted from the finest Tropea onions. Renowned for their sweetness...