Treat Kitchen Triple Chocolate Cookies Baking Kit (407g)

Baking Instructions

1. Whisk together 120g of room temperature butter and 1 medium egg.
2. Add the contents of the bottle & combine to make a dough.
3. Form the dough into a roll and refrigerate for 30 minutes.
4. Cut the roll into slices around 1 to 1.5cm thick and place on to a lined baking tray.
5. Preheat oven to 170°C and then bake the cookies for 16 1o 18 minutes.
6. let them cool before serving and enjoy!

Nutritional information: Energy 1648kJ Energy 390kcal Fat 5.8g of which saturates 3.3g Carbohydrate 76.0g of which sugars 34.0g Protein 7.5g Salt 0.26g

Ingredients:  WHEAT Flour, Brown Sugar, Granulated Sugar, Dark Chocolate 7.3 % (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier SOY lecithin; Natural Vanilla flavour),Raising agent: Sodium-bicarbonate: Salt.

Note: Packed in a facility that also handles Cereals containing Gluten, Milk, Mustard, Celery, Nuts, Peanuts, Soya, Sesame and Sulphites.