An ideal sweet pairing for mild and delicate cheeses. Especially delightful with goat's milk or young ewe's milk cheeses. Ingredients: Dried figs (...
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An ideal accompaniment to blue cheeses like Stilton, Fourme d’Ambert, and Gorgonzola Dolce. Ingredients: White cane sugar, Bramley apple purée, Lim...
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An excellent sweet pairing for smooth, hard-pressed cheeses. Ideal with Comté or Beaufort, and equally delightful with Gouda. Ingredients: Quince P...
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