La Durra Jarred Chickpeas (500g)

The chickpea (Cicer arietinum) is an annual legume of the family Fabaceae, subfamily Faboideae. Its different types are variously known as gram or Bengal gram, garbanzo or garbanzo bean, or Egyptian pea.

Chickpea seeds are high in protein, vitamins, minerals, fibre and protein. These characteristics are responsible for most of their health benefits, which range from weight management to blood sugar control.

Moreover, In the present times, chickpeas became one of the main elements in soups, salads, side dishes and appetisers. Durra chickpeas are one of the legumes rich in health benefits and unique nutrients. Its benefits come from its unique ingredients, which contain a large amount of protein, fiber, vitamins and minerals as well as antioxidants.

With delicate nutty and butter flavours, these plump chickpeas are wonderful added to broths for extra texture, or blend with tahini, olive oil and lemon juice to make smooth hummus.