Ingredients

A hot chilli spice mix that adds a kick to any meal. Delicious with roast potatoes and Halloumi cheese. Ingredients: Cayenne pepper, paprika, caraw...

Natural, pure, unprocessed, pollutant free salt. Ingredients: Himalayan salt.

A fragrant leaf from the laurel tree used as a herb, the leaves are used to flavour many world cuisines. Remove after cooking. Ingredients: Bay lea...

Greenfields Tandoori Masala is a smokey version of masala and work well in barbecue rubs and marinades. Ingredients: Coriander, Paprika, Salt, Garl...

This spice adds a smoky flavour and is a famous additive to goulash. 100% natural ingredients

Well known for its strong herbal aroma and earthy flavour, sage leaves traditionally compliments pork, beef, duck and chicken dishes and commonly f...

One of the central spices in Chinese and Indian cooking with a strong aniseed flavour and a liquorice like aroma Ingredients: star aniseed

One of the best known herbs, used to flavour almost any dish including soups and sauces. A delicious addition to bechamel sauce when servicing with...

Well known for its strong herbal aroma and earthy flavour, traditionally compliments pork, beef, duck and chicken dishes and commonly found in stuf...

Used for garnishing as well as adding an onion taste to cooking. Can be used in curries and casseroles. Adds depth and texture to your onion soup. ...

Adds a fiery kick and fully-rounded chilli flavour to any recipe Ingredients: Chilli Flakes, Salt and Vegetable Oil.

Defined by their culinary versatility and commonly used in Asian cooking, perfect added to stir-fries, soups, and stews. Ingredients: Bullet chilli...

Highly aromatic with a distinctive mild anise flavour that adds a subtle licorice, citrus and peppery note to dishes Ingredients: caraway seeds

This perfect combination of spices for use in Tikka Masala sauce simply explode with flavour, can also be used as a rub for BBQs or an addition to ...

Provides an instant boost to any dish.  A terrific herb to keep around the kitchen, the ultimate accompaniment to roast lamb. Ingredients: Dried mi...

A slightly sweet tasting seed popular in India and Southeast Asian cuisine, a good source of minerals and fibre. Ingredients: basil seed

A traditionally African taste sensation made from bird’s eye chilli peppers, perfect for all spicy food lovers. Ingredients: Crushed Chilli, Garl...

One of the most fragrant herbs in the kitchen it, can be added to many dishes but works particularly well with white fish. 100% natural ingredients

Greenfields Biryani Masala spice for making Biryani. Ingredients: Coriander, Cumin, Salt, Fennel, Chilli, Mango, Fenugreek, MUSTARD, Turmeric, Blac...

An intense blend of fragrant ground spices, used in Madras curry and also sauces and marinades, adds lots of heat! Ingredients: Cumin, Coriander, B...

A perfectly balanced combination of the five key flavours in Asian cooking: sweet, sour, bitter. Ingredients: Fennel, cinnamon, star aniseed, black...

With a strong aroma and a distinct sweet but tangy flavour adding a unique flavour to dishes. A vital ingredient in curries and a must have in your...