Cool Chile Piquin Whole In Tin (30g)

A high-heat chilli, dried for a robust flavour that combines corn, nut, and other notes. Piquin is commonly used in sauces, stews, and broths.

All products in the lever tins are 100% recyclable in household bins.

Ingredients: Whole piquin chillies

Serving Suggestion

Toast briefly in a dry pan until it begins to smell nutty. Soak in just boiled water for 15 minutes, then drain and purée. This purée can be added to soups, stews, sauces or salsas. Chillies can also be broken up in cooking. Remove at end of cooking time.

Perfect cracked in to a cup of hot seafood broth.