Greenfields

A beautifully aromatic and versatile mix of dried herbs, includes equal parts of basil, marjoram, thyme and oregano, perfect to add a little flavou...

These highly nutritious small nutty seeds can be added to salads, soup sand smoothies. Ingredients: cress seeds

The vanilla pod can be used for baking as well as an addition to milk puddings etc. Ingredients: 2 vanilla pods

A tropical flower that makes a delicious aromatic tea and has been linked to a range of health benefits. Ingredients: 100% natural ingredients

This perfect combination of spices for use in Tikka Masala sauce simply explode with flavour, can also be used as a rub for BBQs or an addition to ...

A caffeine free herbal tea used for centuries for improving circulation and relieving muscle cramps. It has a rose aroma and taste that is gentle, ...

Used for garnishing as well as adding an onion taste to cooking. Can be used in curries and casseroles. Adds depth and texture to your onion soup. ...

A popular aromatic herb with a sweet aroma and strong flavour. The most delicious use is to pair basil with tomatoes, is also excellent in pesto or...

Tumeric adds flavour and colour to food and is a vital ingredient most curries. It has a warm and bitter taste. Ingredients: turmeric

Well known for its strong herbal aroma and earthy flavour, sage leaves traditionally compliments pork, beef, duck and chicken dishes and commonly f...

With a delicate onion flavour chives are added to a dish just before serving, they make a perfect fresh and attractive garnish. Ingredients: chives

A spice blend used in Middle Eastern and Greek cuisine. This aromatic blend is both sweet and smoky without spiciness. Ingredients: Allspice, black...

With a slightly mild, nutty flavour and a host of health benefiting properties these seeds are ideal for adding to both sweet and savoury foods. In...

A perfectly balanced combination of the five key flavours in Asian cooking: sweet, sour, bitter. Ingredients: Fennel, cinnamon, star aniseed, black...

This cane molasses is known for its strong, sweet aroma and dark colour. Its taste, characteristics and colouration make it excellent for Holiday p...

A delicious Middle Eastern taste, used to season chicken when creating Lebanese shawarma Ingredients: Allspice, black pepper, salt, cinnamon, cumin...

A tangy, lemony spice often used in Mediterranean and Middle Eastern cooking Ingredients: Somaq and Citric Acid

A popular mild herb used in many world cuisines, adding a little ‘je ne sais quoi’ to many of your favourite dishes. Ingredients: Dried, coriander ...

Provides an instant boost to any dish.  A terrific herb to keep around the kitchen, the ultimate accompaniment to roast lamb. Ingredients: Dried mi...

A staple in Indian cooking, with a sweet, nutty flavour, these seeds are loaded with health-beneficial properties. Ingredients: fenugreek seeds

An intense blend of fragrant ground spices, used in Madras curry and also sauces and marinades, adds lots of heat! Ingredients: Cumin, Coriander, B...

A traditionally African taste sensation made from bird’s eye chilli peppers, perfect for all spicy food lovers. Ingredients: Crushed Chilli, Garl...