Giuseppe Giusti Balsamic Glaze With Truffle (150ml)

This glaze based on Modena PGI Balsamic Vinegar and blended with Truffle is a versatile and balanced condiment with both moderate acidity and the unmistakable sweetness of cooked grape must. It can be used practically in any dish, from appetizer to dessert, for garnishing, finishing, and creating incredible flavour contrasts.

Ingredients

Balsamic Vinegar of Modena PGI (wine vinegar, cooked grape must), cooked grape must, dehydrated black truffle (Tuber Melanosporum), salt, truffle flavouring, modified corn starch, glucose syrup.