Schwartz Blackened Cajun (550g)

BLACKENED CAJUN SEASONING IS A BLEND OF CHILLI, SPICES AND HERBS.

Sprinkle onto chicken, salmon or tuna and pan fry gently in butter for an authentic 'Blackened Cajun' dish.

Stir fry chicken strips in a little oil and sprinkle on the seasoning. Serve on a bed of cos lettuce with croutons, parmesan cheese shavings and Caesar dressing.

Combine with either yoghurt or olive oil and lemon juice to use as a marinade for chicken or seafood kebabs.

INGREDIENTS:

Salt, Paprika, Dried Onion, Cayenne Pepper, Cumin (8%)
Garlic Powder, Black Pepper, Thyme (4%), Dried Chillies (2.5%),
Oregano, White Pepper, Acid (Citric Acid), Anti-caking Agent (Silicon
Dioxide).

Store in a cool, dry place, out of direct sunlight.
Contents may settle after packing.
Sealed for product and flavour integrity.