Beans & Pulses

Black Turtle Beans are especially popular in Creole and Cajun cuisines of Southern Louisiana as well as in Latin America. Black turtle beans have a...

Boiled Butter Beans Bodrum 400g. Canned Butter Beans. Easy Open and ready to eat. Ingredients: Butter beans, water, salt, ascorbic acid. Nutriti...

Cumin spice, is a spicy, earthy, warm and nutty spice that is found in all types of cuisines. Fava Beans With Cummin features the soft texture and ...

Turkish White Beans in Tomato Sauce! Made with high-quality Turkish white beans and a savoury tomato sauce, this hearty dish is perfect for a quick...

These reddish-brown and beige Pinto Beans from Anjoman have a nutty and earthy flavour when cooked. These beans can be boiled or mashed or simply b...

White Oblong Beans, also known as white kidney beans. This type of bean have a unique, creamy smooth texture once bitten into and is known to posse...

Cook healthy and delicious meals with the Anjoman Split Peas and get a load of proteins and fiber from every serving. These pulses are easy to cook...

Fuel your body with the power of Bodrum Yellow Lentils! These nutrient-rich lentils offer a delicious and versatile addition to any meal. Packed wi...

Fuel your taste for adventure with Bodrum's Brown Adzuki Beans! These bold and hearty beans pack a punch of protein and fibre. Perfect for adding a...

Kidney Beans are protein-packed pulses that deserve to be a staple in every kitchen. They are an excellent addition to soups, stews, salads and pas...

Enjoy Bodrum Boiled Black Turtle Beans! Satisfy your taste buds with these tender beans, steamed to perfection for easy and convenient preparation....

Fava beans, which are also known as broad beans, are bright, fresh beans that lend themself to a number of cooking methods. They have a soft textur...

 Red Split Lentils can be cooked to form a puree and are commonly used to thicken dishes such as casseroles and soups. They are especially common w...

Indulge in the rich and nutty flavours of Bodrum Whole Red Lentils! These premium lentils are packed with protein, fibre, and essential nutrients, ...

Enjoy delicious and healthy meals with Bodrum White Beans. These beans are carefully sourced and packed to ensure their freshness and quality. Perf...

Bodrum offers this high-quality dried and organic brown lentils that are nourishing and protein-packed. These lentils can be added to soups, stews,...

Black Eye Beans, often called black-eyed peas, are commonly eaten in various locations around the world as a token of luck. There are a number of d...

Fava beans, known in some places as broad beans, is a versatile type of bean that goes well with almost any spice and is just as good grilled as it...

The chickpea or chick pea (Cicer arietinum) is an annual legume of the family Fabaceae, subfamily Faboideae. Chickpea are high in protein and very...

Pajella Beans are beans that are good for mixing into paella to give it the desired texture and taste and to help fill out the dish to one that is ...

These Bodrum Red Split Lentils are the quickest to cook of the lentil family and need no pre-soaking. The flavour is mild, earthy and slightly swee...

Sofra Red Beans in Brine (540g) is made with the highest-grade red beans sustainably sourced from Egypt and packed in a brine solution. A great sou...

Green Lentils are a staple in Middle Eastern and Indian cuisine. Bodrum offers these high quality dried and organic lentils that are nourishing and...

The chickpea or chick pea (Cicer arietinum) is an annual legume of the family Fabaceae, subfamily Faboideae. Chickpea are high in protein and very...

These Bodrum Red Split Lentils are the quickest to cook of the lentil family and need no pre-soaking. The flavour is mild, earthy and slightly swee...

Borlotti beans, are commonly found in dried form. However these cooked borlotti beans are ready to eat and ready to mix with your salads, rice and ...

Alubia Beans, often simply known as white beans, are quite mild in flavour and are often used to create certain soups or baked beans. Because of th...

In China, the soya bean has been cultivated and used in different ways for thousands of years. Soya was considered as one of the 5 holy crops, besi...

These Bodrum Red Split Lentils are the quickest to cook of the lentil family and need no pre-soaking. The flavour is mild, earthy and slightly swee...

These fava beans are ready to eat as a snack or served as an accompaniment to your main meal of the day.  They offer a simple and effective method ...

The classic white bean can be distinguished by its large size and ease of cooking. It cooks to a firm, consistent texture, but does not dissolve ea...

These Bodrum Red Split Lentils are the quickest to cook of the lentil family and need no pre-soaking. The flavour is mild, earthy and slightly swee...